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Dear Jeff, I have been doing basic research on acrylimide and I cannot find any
history of it. It seems to be a new poison that has cropped up in the past few
years. I have been writing to several doktors and I now await their speculation.
I am starting to believe that this is only found in GM foods, not just potatoes,
but all of the GM's. It is produced when high heat is used to cook them. Since
potatoes are more likely to have the heat treatment, they are not mentioning other
foods.
I say that the Monsters of Monsanto have slipped up and not really checked out
the foods for more poison than what they put in. As usual man believes that he
is in charge and nature shows him, you aint' that smart.
There is now a real craze to eat raw foods. I believe that the Monsters of Monsanto
finally realized the horrors they have created and are trying to back track without
letting the cat out of the bag as to why they have come up with raw foods diets.
Macrobiotics was a dismal failure back in the seventies and vegeterian fare has
pushed raw foods for thirty years. It is only now catching on.
Since so many diseases have been related to Gentically Modified Soya and the horrors
of that one modification, it is only reasonable to assume that all GM's are the
same. There are over 2000 fruits, nuts, berries and vegetables that have been
modified. The White Man is seldom creative and has probably not changed the original
modification of a pansy, a cockroach and the isolated but unidentified patented
molecule. It is my speculation that this third molecule is prozac and that would
account for the mass apathy and lack of concern about anything that most of our
Fellow American Sleeple seem to be asleep with. The other side of road rage, murder,
suicide and various other mental problems that go with one's inability to take
Prozac.
The first clinical trials were finally released about Prozac. One hundred people,
27 of them tried to kill themselves or others. All of that was sent to FDA, who
allowed this to be marketed around the world. At best it would kill off 25% of
the population. How nice.
Now, it would seem that the thinkers of the Monsanto Think Tank, finally realized
that they would be victims also. Most of our 100% organic USDA produce is sold
in Japan, China, Europe and Australia for ten to 15 dollars a pound. So they had
to come up with a diet that would allow them to be unaccosted by the poisons of
their own products.
This was one of those Cosmic Insights that I am plagued with. Only time will prove
the truth or error of my thinking. I had to share that with you.
